Following individual public health measures helps to protect these populations. These include people in group living settings and those at risk of more severe disease or outcomes. The consequences of COVID-19 transmission may be greater in some populations and settings. The risk is higher if activities like singing or shouting, or ones that make people breathe heavily, are occurring. Some settings will continue to be higher risk, including crowded and poorly ventilated public spaces. There’s also uncertainty around how long immunity from vaccination and previous infection lasts. COVID-19 will continue to spread at different levels in our communities, and outbreaks will still occur. Government of Canada travel health noticesįollowing these actions remains important for many reasons.Government of Canada travel advice and advisories.My COVID-19 Visit Risk (calculator and decision aid).
COVID-19: Contact your provincial or territorial public health authority.follow public health measures while travelling and upon your return to Canada.consult travel advice, advisories and health notices before travelling.respect the choices that others make about using individual public health measures.
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It's important to receive a primary series and a booster dose (or doses) when eligible for the best protection against COVID-19.
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We'll continue to update Canadian food safety practices based on the most relevant and recent scientific findings. Scientists and food safety authorities around the world are also working closely to share information on COVID-19 and its relation to food safety. We're continually working to examine new scientific evidence between food safety and COVID-19. There's currently no evidence to suggest that food is a likely source of COVID-19, as there are no reported instances.
People with COVID-19 can spread the virus to animals during close contact. Based on available information to date, animal-to-human transmission is likely very uncommon.
We’re still learning about the COVID-19 virus in animals. You can transmit COVID-19 before you start showing symptoms or without ever developing symptoms. These respiratory droplets and aerosols are created when an infected person:ĬOVID-19 can also spread by touching something that has the virus on it, then touching your mouth, nose or eyes with unwashed hands. smaller droplets, sometimes called aerosols, that linger in the air, especially in indoor spaces.large droplets that fall to the ground rapidly (within seconds or minutes) near the infected person.Clean and disinfect surfaces and objectsĬOVID-19 spreads from an infected person to others through respiratory droplets and aerosols that can vary in size, such as:.Practise respiratory etiquette and hand hygiene.